THE CHEESE LAB Signature Series Cheese Making Kit

Ten cheeses, one box, and the rather wonderful satisfaction of making your own cheese from scratch!

The Cheese Lab's Signature Series Cheese Making Kit is a brilliant introduction to the art of cheesemaking, giving you everything you need to turn ordinary supermarket milk into ten different cheeses, from creamy ricotta and fresh mozzarella to proper, grill-ready halloumi.

Designed for complete beginners and curious food lovers alike, the beautifully presented kit includes all the specialist equipment and ingredients you'll need, alongside a step-by-step recipe book that takes you from the simplest cheeses through to more adventurous creations.

Make fresh burrata for an Italian supper, homemade paneer for your next curry, or a batch of halloumi ready for the barbecue. A wonderfully hands-on experience and a lovely gift for anyone who enjoys good food, learning something new or getting a little creative in the kitchen.

Make 10 Different Cheeses:

• Ricotta

• Mascarpone

• Mozzarella

• Queso Blanco

• Cottage Cheese

• Paneer

• Burrata

• Halloumi

• Squeaky Cheese Curds

• Chèvre (Goat's Cheese)

What's Inside the Box:

• Glass thermometer

• Cheese moulds

• Cheesecloth

• Measuring scoop and pipette

• Vegetarian rennet

• Citric acid

• Himalayan pink cheese salt

• Step-by-step recipe book

What You'll Need: Regular supermarket milk (not UHT), a large saucepan and a colander.

Difficulty: Beginner to advanced, with recipes designed to build your skills as you go.

Dietary: Suitable for vegetarians.

Made In: United Kingdom.

Gift Ready: Beautifully boxed and ready to give.