Shepherd's Welsh Spelt & Sea Salt Biscuits

Earthy, nutty, and with a subtle hint of sea salt, these artisan biscuits are a perfect match for crumbly or hard cheeses like Caerphilly or mature cheddar. The inclusion of spelt flour brings a gentle sweetness and texture, while a touch of sea salt enhances their savoury edge.

✔ Suitable for Vegetarians
✔ Made with RSPO Certified Sustainable Palm Oil

Ingredients
Flours (spelt WHEAT flour (18%), WHEAT flour, calcium carbonate, niacin, iron, thiamin), vegetable oil (palm, rapeseed, water, salt), OATMEAL, sugar, sea salt, water.

Allergens
Contains: Wheat (gluten), Spelt (gluten), Oatmeal (gluten)

Nutritional Information (Per 100g)
Energy: 1893kJ / 452kcal
Fat: 24g
– of which saturates: 7.6g
Carbohydrate: 53.4g
– of which sugars: 12.3g
Protein: 6.4g
Salt: 1.8g

Storage
Store in a cool, dry place out of direct sunlight. Once opened, keep in an airtight container.

Shelf Life
See label on packaging.

Weight: 144g per box