HARD LINES Colombia El Indio 250g
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HARD LINES Colombia El Indio 250g
Sweet stickiness meets complex elegance in this vibrant Colombian coffee from Planadas, Tolima. Grown at high altitude in cool mountain air and rich volcanic soil, El Indio is naturally processed in a region better known for rain than sun — a rare and impressive feat. Against the odds, local farmers produce a natural coffee that’s clean, expressive and bursting with fruit-forward character.
In the cup, expect a colourful, juicy profile with playful notes of gummy bears, crisp apple and ripe mango juice. It’s an exciting, feel-good coffee that’s perfectly balanced, sweet without being cloying, and ideal for anyone looking to brighten their daily brew.
Origin: Colombia
Region: Planadas, Tolima
Varietal: Caturra
Process: Natural
Altitude: 1500–2150 masl
Tasting Notes: Gummy bears, apple, mango juice
Format: Whole bean, 250g
