De Pindakaaswinkel Dutch Salted Caramel Peanut Butter

The undeniable favourite of the range, this Salted Caramel Peanut Butter is a rich, indulgent twist on the classic. Made in Amsterdam using roasted peanuts, creamy coconut oil, crunchy caramel pieces and a pinch of sea salt, it offers the perfect balance of sweet and savoury in every spoonful.

It's a true crowd-pleaser—whether you're spooning it straight from the jar or spreading it generously on toast. Despite its indulgent taste, it contains 10 times less sugar than typical hazelnut spreads and 25% less salt than most supermarket peanut butters.

Serving suggestion: Dollop onto pancakes, swirl through porridge, or use as the base for a next-level brownie recipe. It's indulgent—but not over the top.

Ingredients: Peanuts, caramel (contains lactose), coconut oil, sea salt
Allergens: Contains peanuts and milk (lactose). May contain traces of other nuts.
Storage: Keep in a cool, dry place. Consume within 3 months of opening for best taste. Unopened shelf life: 12 months.

Nutritional Information (per 100 g):

• Energy: 2592 kJ / 626 kcal

• Fat: 50.3 g

  • of which saturates: 10.6 g

• Carbohydrates: 15.7 g

  • of which sugars: 12.0 g

• Fibre: 6.3 g

• Protein: 24.4 g

• Salt: 0.5 g