Cradocs Gluten Free Rosemary and Garlic Crackers
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Cradocs Gluten Free Rosemary and Garlic Crackers
Infused with the bold aroma of garden rosemary and the warmth of fresh garlic, these gluten-free crackers are baked to perfection with Welsh butter for an extra-crunchy texture that’s a cut above the rest. Made using a carefully selected blend of vegetable flours, they’re gluten-free but bursting with flavour—ideal for everyone at the table.
Perfect served with Welsh onion chutney and a generous wedge of Colliers cheddar.
Weight: 80g
Dietary: Gluten-free
