CORNDALE FARM Fennel Salami 110g

An award-winning salami crafted from free-range pork, delicately seasoned with garlic and fennel seeds before being cured and air-dried for several weeks to develop a rich, aromatic depth of flavour. The subtle sweetness of fennel perfectly complements the savoury pork, creating a beautifully balanced charcuterie classic.

Delicious served simply with crusty bread, layered on pizza, or paired with soft cheeses and a glass of red wine.

Awards:

⭐⭐ Great Taste Awards 2017 & 2023

🥇 Gold – Blas na h’Éireann 2017, 2022 & 2023

🥇 Gold – Scottish Retail Food & Drink Awards 2022

🥈 Silver – Irish Food Awards 2023

🥈 Silver – Scottish Retail Food & Drink Awards 2023

🥈 Silver – British Cured Meat Awards 2019

🏆 Platinum UK Producer Award – Scottish Retail Food & Drink Awards 2022

Origin: Northern Ireland
Allergens: Contains no added gluten or dairy.
Storage: Store refrigerated. Once opened, consume within 7 days.