ArteMonte Wild Boar Pâté

Enjoy this artisan wild boar pâté spread on fresh, crusty bread as a gourmet snack or elegant starter. Made with wild boar reared on thyme- and pine-covered hillsides in the Sierra Morena mountains, the pâté has an intensely meaty, herbal flavour that reflects the animal’s natural diet.

About ArteMonte:
Based in the rugged borderlands between Andalucía and Castilla-La Mancha, ArteMonte craft traditional Spanish pâtés and cured meats using time-honoured recipes. Specialising in wild game, their range includes boar, venison, and partridge, all prepared with care and integrity in the heart of the Spanish countryside.

Ingredients:
Wild boar (31.5%), pork, milk, water, pâté mix (emulsifier: E451, sugar, vegetable fibre, salt, antioxidants: E301 and E331, preservative: E200), spices (onion, palm oil, wheat flour [gluten], salt), onion, salt, pepper, oregano.
Allergens: Contains milk and gluten.

Origin: Spain
Net Weight: 100g

Please note: Product formulations may change. Always check the product packaging for the latest ingredients and allergen information before consumption.